{"id":3592,"date":"2024-01-20T15:25:36","date_gmt":"2024-01-20T15:25:36","guid":{"rendered":"https:\/\/tasting-thyme.com\/staging\/6788\/?p=3592"},"modified":"2025-02-25T14:41:07","modified_gmt":"2025-02-25T14:41:07","slug":"marbled-funfetti-shortbread-cookies","status":"publish","type":"post","link":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/","title":{"rendered":"Marbled Funfetti Shortbread Cookies"},"content":{"rendered":"<a href=\"#wprm-recipe-container-3593\" data-recipe=\"3593\" style=\"color: #333333;\" class=\"wprm-recipe-jump wprm-recipe-link wprm-jump-to-recipe-shortcode wprm-block-text-normal\">Jump to Recipe<\/a>\n\n\n<p class=\"has-medium-font-size\">These Marbled Funfetti Shortbread Cookies are a super fun switch up to a classic shortbread cookie. The marbling is really fun to do, and the result is a crumbly, buttery cookie that looks gorgeous! These are great for parties or as a small gift. Change up the colors and sprinkles to fit the theme or your preference.<\/p>\n\n\n\n<p class=\"has-medium-font-size\">This is a super simple cookie recipe in itself, just needing a little chill time to firm the dough. This is what allows the cookies to keep shape and texture. I recommend a minimum of 30 minute chill time, but of course you could make ahead and let chill overnight to bake the next day. I know even I dislike finding a recipe to see I need to let something hand out in the fridge. However, chilling a cookie allows the butter to firm up again, preventing it from leaking during the baking process. This gives the cookies their thickness and non-cake-like texture.\u00a0It also helps to slice them neatly.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Tips for Great Shortbread<\/h2>\n\n\n\n<p class=\"has-medium-font-size\">Shortbread is a classic Scottish treat that has won the hearts of people all around the world. Its beauty lies in its simplicity, typically made from nothing more than butter, flour, and sugar. We change it up and add an egg to help the structure hold together. However, the key to perfect shortbread is in the details. Follow these tips to ensure your shortbread is the best it can be!<\/p>\n\n\n\n<p class=\"has-medium-font-size\"><strong>1. Quality Ingredients Matter<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Use the best quality butter you can find. Since butter is the key flavor in shortbread, opt for high-quality, unsalted butter.<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Choose fine sugar, either caster or granulated, for a more delicate texture<\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>2. Keep Everything Cool<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Make sure your butter is cold to start; this helps to create a tender, flaky texture.<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Chill your dough before baking, so the cookies maintain their shape and do not spread too much.<\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>3. Don\u2019t Overwork the Dough<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Mix until the ingredients are just combined. Overworking the dough can activate the gluten in the flour, leading to a tough shortbread.<\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>4. The Right Temperature<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Bake at a low temperature. Shortbread should be cooked gently, so it dries out to its characteristically crunchy texture without browning too quickly.<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Remember, shortbread continues to cook as it cools, so it might still be soft when first removed from the oven.<\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>5. Storage<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Store your shortbread in an airtight container to keep it crisp. It can also last a long time, making it perfect for gifts.<\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\"><strong>6. Add Your Touch<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Don\u2019t be afraid to add your own twist! Change the color and sprinkles to suit a theme or your preference! Orange for Halloween, green\/red for Christmas, pink for Valentine&#8217;s Day etc.<\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\">By paying attention to these details, you can achieve a deliciously buttery and crisp shortbread that&#8217;s both traditional and tailored to your tastes. Happy baking!<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"768\" height=\"1024\" src=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-768x1024.jpeg\" alt=\"Marbled Funfetti Shortbread Cookies\" class=\"wp-image-3595\" srcset=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-768x1024.jpeg 768w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-225x300.jpeg 225w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-1152x1536.jpeg 1152w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-1536x2048.jpeg 1536w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-1080x1440.jpeg 1080w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-90x120.jpeg 90w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-450x600.jpeg 450w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-375x500.jpeg 375w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg 1920w\" sizes=\"(max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"top-tips-for-the-best-best-of-both-worlds-cookies\">TOP TIPS FOR THE BEST Marbled Funfetti Shortbread Cookies<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Butter: Room temperature, unsalted butter is best!\u00a0<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Sugars: Stick to white granulated or caster sugar. Anything else will change the texture\/structure.<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Marbling: Follow the instructions, or my Instagram reel video to get an idea of how to do this. Essentially you half the dough and color one of the halves. Roll the colored dough into 4 long logs. Wrap the colored logs with plain dough. Place the logs together and roll together. Slice into two. Place one on top of the other. Roll and slice in half again. Repeat to form a log about 6-7 inches. Then, roll the dough in the sprinkles, wrap in plastic wrap and chill. <\/li>\n\n\n\n<li class=\"has-medium-font-size\">Assembly: After chilling, these will slice really neatly. Use a sharp knife to cut 1\/2 inch rounds and place them straight on a baking sheet.<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Chill Time: This really does help to make the best cookies! 30 minutes is the minimum to let the dough form up, meaning the butter doesn\u2019t \u2018leak\u2019 whilst baking. If you are making ahead, overnight is great!<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Bake Time: Take the cookies out when they are just turning gold at the edges as they continue to bake even when removed from the oven due to residual heat. They may look pale, but shortbread shouldn&#8217;t go brown the way a classic cookie does. <\/li>\n\n\n\n<li class=\"has-medium-font-size\">Funfetti: Use any type of sprinkles you like. Feel free to change the color of the marbling to suit the occasion! <\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\">A few notes for these Marbled Funfetti Shortbread Cookies. In the recipe, I call for 2 large baking trays to bake the cookies. I recommend baking in one go, rather than separate batches, to prevent the butter from warming up before going in the oven. I like large sheet pans\u00a0<a href=\"https:\/\/amzn.to\/3hjX7Js\" target=\"_blank\" rel=\"noreferrer noopener\">(like these)<\/a>\u00a0and always use silicone baking sheets (I like\u00a0<a href=\"https:\/\/amzn.to\/3yon6F1\" target=\"_blank\" rel=\"noreferrer noopener\">these ones<\/a>) as it\u2019s better for the planet!<\/p>\n\n\n\n<p class=\"has-medium-font-size\">For more cookie ideas, check out my\u00a0<a href=\"https:\/\/tasting-thyme.com\/staging\/6788\/chai-latte-frosted-cookies\/\">Chai Latte Frosted Cookies<\/a>. For more baking inspiration and videos, head on over to my\u00a0<a href=\"https:\/\/www.instagram.com\/tasting.thyme\/\" target=\"_blank\" rel=\"noreferrer noopener\">Instagram<\/a>.<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-3593\" class=\"wprm-recipe-container\" data-recipe-id=\"3593\" data-servings=\"12\"><div class=\"wprm-recipe wprm-recipe-template-tt-cutout\"><div class=\"wprm-recipe-image wprm-block-image-circle\"><img decoding=\"async\" style=\"border-width: 5px;border-style: solid;border-color: #ef8080;width: 200px;max-width: 100%;height: 200px;object-fit: cover;\" width=\"200\" height=\"267\" src=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg\" class=\"attachment-200x999999 size-200x999999\" alt=\"Marbled Funfetti Shortbread Cookies\" srcset=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg 1920w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-225x300.jpeg 225w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-768x1024.jpeg 768w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-1152x1536.jpeg 1152w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-1536x2048.jpeg 1536w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-1080x1440.jpeg 1080w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-90x120.jpeg 90w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-450x600.jpeg 450w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-375x500.jpeg 375w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/div>\n<div class=\"wprm-recipe-template-tt-cutout-container\">\n\t<div class=\"wprm-recipe-template-tt-cutout-header\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Marbled Funfetti Shortbread Cookies<\/h2>\n\t\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">These are a super fun switch up to a classic shortbread cookie. The marbling is really fun to do, and the result is a crumbly, buttery cookie that looks gorgeous! These are great for parties or as a small gift. Change up the colors and sprinkles to fit the theme or your preference.<\/span><\/div>\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n\t\t\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n\t\t<a href=\"https:\/\/tasting-thyme.com\/staging\/6788\/wprm_print\/marbled-funfetti-shortbread-cookies\" style=\"color: #2c3e50;background-color: #f8ad9d;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"3593\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print<\/a>\n\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Ftasting-thyme.com%2Fstaging%2F6788%2Fmarbled-funfetti-shortbread-cookies%2F&amp;media=https%3A%2F%2Ftasting-thyme.com%2Fstaging%2F6788%2Fwp-content%2Fuploads%2F2024%2F01%2FIMG_1144-scaled.jpeg&amp;description=Marbled+Funfetti+Shortbread+Cookies&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"3593\" data-url=\"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/\" data-media=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg\" data-description=\"Marbled Funfetti Shortbread Cookies\" data-repin=\"\" role=\"button\" style=\"color: #2c3e50;background-color: #f8ad9d;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#333333\"><path fill=\"#333333\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin<\/a>\n\t\t\n\t\t\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-custom-time-label\">Chill Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-3593 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"3593\" aria-label=\"Adjust recipe servings\">12<\/span><\/div>\n\t\t\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Florence Jackson<\/span><\/div>\n\t\t\n\t<\/div>\n\t\n\t<div id=\"recipe-3593-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-3593-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"3593\" data-servings=\"12\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"><\/span> <span class=\"wprm-recipe-ingredient-name\">Unsalted Butter<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">Room Temperature<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">50<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"><\/span> <span class=\"wprm-recipe-ingredient-name\">Granulated Sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">175<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"><\/span> <span class=\"wprm-recipe-ingredient-name\">AP\/Plain Flour<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"><\/span> <span class=\"wprm-recipe-ingredient-name\">Large Free Range Egg<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"><\/span> <span class=\"wprm-recipe-ingredient-name\">Gel Food Color<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\"><\/span> <span class=\"wprm-recipe-ingredient-name\">Funfetti\/Sprinkles<\/span><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-3593-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-3593-instructions-container wprm-block-text-normal\" data-recipe=\"3593\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-3593-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">In a large bowl, beat the butter for several minutes to soften \u2013 best done with a stand\/electric mixer. Add the sugar and continue to beat until fully incorporated.  Add the egg and mix again. <\/span><\/div><\/li><li id=\"wprm-recipe-3593-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Finally add the flour and beat again until it comes together. You\u2019ll know it\u2019s done when you it will hold together when you press it with your hands \u2013 a solid dough.<\/span><\/div><\/li><li id=\"wprm-recipe-3593-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Remove half the dough and place in a bowl. Set aside. In the bowl with the mixer, add some drops of food color (I use pink, and the gel food color), and mix.<\/span><\/div><\/li><li id=\"wprm-recipe-3593-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Take the colored dough, divide into four and shape each into a log about 7\/8 inches long. Wrap the plain dough around each colored log. Do this by dividing the plain dough into four pieces, roll into a tube then flatten, then shape these flattened dough pieces around the colored tubes. NOTE: See video for clearer steps. <\/span><\/div><\/li><li id=\"wprm-recipe-3593-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Place two &#39;wrapped&#39; logs side by side, touching, then two on top. Roll together into a long log. Cut in half. Place one log on top of the other, and roll out again. Slice in half, repeat (you can repeat once or 2-3 more times, each time &#39;thins out&#39; the lines and will cause some merge of the colors). Shape into a log about 6-8 inches long. <\/span><\/div><\/li><li id=\"wprm-recipe-3593-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">On a tray\/large plate, pour out all your sprinkles. Place the log on top and roll in the sprinkles to cover. Wrap this sprinkle covered log of dough in plastic wrap and chill in the fridge at least 30 mins.<\/span><\/div><\/li><li id=\"wprm-recipe-3593-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Pre-heat the oven to 350f\/180c. Line two large baking trays. <\/span><\/div><\/li><li id=\"wprm-recipe-3593-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Remove the dough from the fridge. Slice rounds about 1\/2 inch thick. Place onto the lined sheets (they don&#39;t need to be too far apart as they won&#39;t spread, but leave a little space). <\/span><\/div><\/li><li id=\"wprm-recipe-3593-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Bake 15-20 minutes. They won&#39;t look golden the way a regular cookie looked, but will continue to cook when removed. Let cool before serving! <\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div><div id=\"wprm-recipe-video-container-3593\" class=\"wprm-recipe-video-container\"><h3 class=\"wprm-recipe-header wprm-recipe-video-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Video<\/h3><div class=\"wprm-recipe-video\"><div style=\"width: 720px;\" class=\"wp-video\"><video class=\"wp-video-shortcode\" id=\"video-3592-1\" width=\"720\" height=\"1280\" preload=\"metadata\" controls=\"controls\"><source type=\"video\/mp4\" src=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/copy_B9B8D05A-2925-4FC9-BF51-00B2BFFB54BB.mp4?_=1\" \/><a href=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/copy_B9B8D05A-2925-4FC9-BF51-00B2BFFB54BB.mp4\">https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/copy_B9B8D05A-2925-4FC9-BF51-00B2BFFB54BB.mp4<\/a><\/video><\/div><\/div><\/div>\n\t\n\t\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>These Marbled Funfetti Shortbread Cookies are a super fun switch up to a classic shortbread cookie. The marbling is really fun to do, and the result is a crumbly, buttery cookie that looks gorgeous! These are great for parties or as a small gift. Change up the colors and sprinkles to fit the theme or&#8230;<\/p>\n","protected":false},"author":1,"featured_media":3595,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[59,2009,2015],"tags":[],"class_list":["post-3592","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cookies","category-holidays","category-st-patricks-day"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Marbled Funfetti Shortbread Cookies - Tasting Thyme<\/title>\n<meta name=\"description\" content=\"Marbled Funfetti Shortbread Cookies- Classic shortbread rounds get jazzed up with a marbled center and a funfetti coating!\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Marbled Funfetti Shortbread Cookies - Tasting Thyme\" \/>\n<meta property=\"og:description\" content=\"Marbled Funfetti Shortbread Cookies- Classic shortbread rounds get jazzed up with a marbled center and a funfetti coating!\" \/>\n<meta property=\"og:url\" content=\"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/\" \/>\n<meta property=\"og:site_name\" content=\"Tasting Thyme\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/tasting.thyme1\/\" \/>\n<meta property=\"article:published_time\" content=\"2024-01-20T15:25:36+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-02-25T14:41:07+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Tasting Thyme\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tasting Thyme\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/\"},\"author\":{\"name\":\"Tasting Thyme\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#\\\/schema\\\/person\\\/e7aa834464c53a74846974fbb40c6fa6\"},\"headline\":\"Marbled Funfetti Shortbread Cookies\",\"datePublished\":\"2024-01-20T15:25:36+00:00\",\"dateModified\":\"2025-02-25T14:41:07+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/\"},\"wordCount\":1226,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/IMG_1144-scaled.jpeg\",\"articleSection\":[\"Cookies\",\"Holidays\",\"St. Patrick's Day\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/\",\"url\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/\",\"name\":\"Marbled Funfetti Shortbread Cookies - Tasting Thyme\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/IMG_1144-scaled.jpeg\",\"datePublished\":\"2024-01-20T15:25:36+00:00\",\"dateModified\":\"2025-02-25T14:41:07+00:00\",\"description\":\"Marbled Funfetti Shortbread Cookies- Classic shortbread rounds get jazzed up with a marbled center and a funfetti coating!\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/#primaryimage\",\"url\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/IMG_1144-scaled.jpeg\",\"contentUrl\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/wp-content\\\/uploads\\\/2024\\\/01\\\/IMG_1144-scaled.jpeg\",\"width\":1920,\"height\":2560,\"caption\":\"Marbled Funfetti Shortbread Cookies\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/marbled-funfetti-shortbread-cookies\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Marbled Funfetti Shortbread Cookies\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#website\",\"url\":\"https:\\\/\\\/tasting-thyme.com\\\/\",\"name\":\"Tasting Thyme\",\"description\":\"Finding Balance in Baking\",\"publisher\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/tasting-thyme.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#organization\",\"name\":\"Tasting Thyme\",\"url\":\"https:\\\/\\\/tasting-thyme.com\\\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#\\\/schema\\\/logo\\\/image\\\/\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/tasting-thyme.com\\\/wp-content\\\/uploads\\\/2023\\\/08\\\/IMG_2352-scaled.jpg?fit=1689%2C2560&ssl=1\",\"contentUrl\":\"https:\\\/\\\/i0.wp.com\\\/tasting-thyme.com\\\/wp-content\\\/uploads\\\/2023\\\/08\\\/IMG_2352-scaled.jpg?fit=1689%2C2560&ssl=1\",\"width\":1689,\"height\":2560,\"caption\":\"Tasting Thyme\"},\"image\":{\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#\\\/schema\\\/logo\\\/image\\\/\"},\"sameAs\":[\"https:\\\/\\\/www.facebook.com\\\/tasting.thyme1\\\/\",\"https:\\\/\\\/www.instagram.com\\\/tasting.thyme\\\/\",\"https:\\\/\\\/www.pinterest.co.uk\\\/TastingThyme1\\\/\"]},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/tasting-thyme.com\\\/#\\\/schema\\\/person\\\/e7aa834464c53a74846974fbb40c6fa6\",\"name\":\"Tasting Thyme\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cfcb0465667b207d5f640cc0d75772355ca55310647649a18c1563ca00db733a?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cfcb0465667b207d5f640cc0d75772355ca55310647649a18c1563ca00db733a?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/cfcb0465667b207d5f640cc0d75772355ca55310647649a18c1563ca00db733a?s=96&d=mm&r=g\",\"caption\":\"Tasting Thyme\"},\"sameAs\":[\"https:\\\/\\\/www.instagram.com\\\/tasting.thyme\\\/\"],\"url\":\"https:\\\/\\\/tasting-thyme.com\\\/staging\\\/6788\\\/author\\\/florence-stanton96\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Marbled Funfetti Shortbread Cookies - Tasting Thyme","description":"Marbled Funfetti Shortbread Cookies- Classic shortbread rounds get jazzed up with a marbled center and a funfetti coating!","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/","og_locale":"en_US","og_type":"article","og_title":"Marbled Funfetti Shortbread Cookies - Tasting Thyme","og_description":"Marbled Funfetti Shortbread Cookies- Classic shortbread rounds get jazzed up with a marbled center and a funfetti coating!","og_url":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/","og_site_name":"Tasting Thyme","article_publisher":"https:\/\/www.facebook.com\/tasting.thyme1\/","article_published_time":"2024-01-20T15:25:36+00:00","article_modified_time":"2025-02-25T14:41:07+00:00","og_image":[{"width":1920,"height":2560,"url":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg","type":"image\/jpeg"}],"author":"Tasting Thyme","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Tasting Thyme","Est. reading time":"4 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/#article","isPartOf":{"@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/"},"author":{"name":"Tasting Thyme","@id":"https:\/\/tasting-thyme.com\/#\/schema\/person\/e7aa834464c53a74846974fbb40c6fa6"},"headline":"Marbled Funfetti Shortbread Cookies","datePublished":"2024-01-20T15:25:36+00:00","dateModified":"2025-02-25T14:41:07+00:00","mainEntityOfPage":{"@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/"},"wordCount":1226,"commentCount":0,"publisher":{"@id":"https:\/\/tasting-thyme.com\/#organization"},"image":{"@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/#primaryimage"},"thumbnailUrl":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg","articleSection":["Cookies","Holidays","St. Patrick's Day"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/","url":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/","name":"Marbled Funfetti Shortbread Cookies - Tasting Thyme","isPartOf":{"@id":"https:\/\/tasting-thyme.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/#primaryimage"},"image":{"@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/#primaryimage"},"thumbnailUrl":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg","datePublished":"2024-01-20T15:25:36+00:00","dateModified":"2025-02-25T14:41:07+00:00","description":"Marbled Funfetti Shortbread Cookies- Classic shortbread rounds get jazzed up with a marbled center and a funfetti coating!","breadcrumb":{"@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/#primaryimage","url":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg","contentUrl":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-scaled.jpeg","width":1920,"height":2560,"caption":"Marbled Funfetti Shortbread Cookies"},{"@type":"BreadcrumbList","@id":"https:\/\/tasting-thyme.com\/staging\/6788\/marbled-funfetti-shortbread-cookies\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/tasting-thyme.com\/staging\/6788\/"},{"@type":"ListItem","position":2,"name":"Marbled Funfetti Shortbread Cookies"}]},{"@type":"WebSite","@id":"https:\/\/tasting-thyme.com\/#website","url":"https:\/\/tasting-thyme.com\/","name":"Tasting Thyme","description":"Finding Balance in Baking","publisher":{"@id":"https:\/\/tasting-thyme.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/tasting-thyme.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/tasting-thyme.com\/#organization","name":"Tasting Thyme","url":"https:\/\/tasting-thyme.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/tasting-thyme.com\/#\/schema\/logo\/image\/","url":"https:\/\/i0.wp.com\/tasting-thyme.com\/wp-content\/uploads\/2023\/08\/IMG_2352-scaled.jpg?fit=1689%2C2560&ssl=1","contentUrl":"https:\/\/i0.wp.com\/tasting-thyme.com\/wp-content\/uploads\/2023\/08\/IMG_2352-scaled.jpg?fit=1689%2C2560&ssl=1","width":1689,"height":2560,"caption":"Tasting Thyme"},"image":{"@id":"https:\/\/tasting-thyme.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/tasting.thyme1\/","https:\/\/www.instagram.com\/tasting.thyme\/","https:\/\/www.pinterest.co.uk\/TastingThyme1\/"]},{"@type":"Person","@id":"https:\/\/tasting-thyme.com\/#\/schema\/person\/e7aa834464c53a74846974fbb40c6fa6","name":"Tasting Thyme","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/cfcb0465667b207d5f640cc0d75772355ca55310647649a18c1563ca00db733a?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/cfcb0465667b207d5f640cc0d75772355ca55310647649a18c1563ca00db733a?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/cfcb0465667b207d5f640cc0d75772355ca55310647649a18c1563ca00db733a?s=96&d=mm&r=g","caption":"Tasting Thyme"},"sameAs":["https:\/\/www.instagram.com\/tasting.thyme\/"],"url":"https:\/\/tasting-thyme.com\/staging\/6788\/author\/florence-stanton96\/"}]}},"taxonomy_info":{"category":[{"value":59,"label":"Cookies"},{"value":2009,"label":"Holidays"},{"value":2015,"label":"St. Patrick's Day"}]},"featured_image_src_large":["https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/01\/IMG_1144-768x1024.jpeg",768,1024,true],"author_info":{"display_name":"Tasting Thyme","author_link":"https:\/\/tasting-thyme.com\/staging\/6788\/author\/florence-stanton96\/"},"comment_info":1,"category_info":[{"term_id":59,"name":"Cookies","slug":"cookies","term_group":0,"term_taxonomy_id":59,"taxonomy":"category","description":"","parent":2000,"count":88,"filter":"raw","cat_ID":59,"category_count":88,"category_description":"","cat_name":"Cookies","category_nicename":"cookies","category_parent":2000},{"term_id":2009,"name":"Holidays","slug":"holidays","term_group":0,"term_taxonomy_id":2009,"taxonomy":"category","description":"","parent":0,"count":44,"filter":"raw","cat_ID":2009,"category_count":44,"category_description":"","cat_name":"Holidays","category_nicename":"holidays","category_parent":0},{"term_id":2015,"name":"St. Patrick's Day","slug":"st-patricks-day","term_group":0,"term_taxonomy_id":2015,"taxonomy":"category","description":"","parent":2009,"count":13,"filter":"raw","cat_ID":2015,"category_count":13,"category_description":"","cat_name":"St. Patrick's Day","category_nicename":"st-patricks-day","category_parent":2009}],"tag_info":false,"_links":{"self":[{"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/posts\/3592","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/comments?post=3592"}],"version-history":[{"count":1,"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/posts\/3592\/revisions"}],"predecessor-version":[{"id":3598,"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/posts\/3592\/revisions\/3598"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/media\/3595"}],"wp:attachment":[{"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/media?parent=3592"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/categories?post=3592"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tasting-thyme.com\/staging\/6788\/wp-json\/wp\/v2\/tags?post=3592"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}