{"id":4419,"date":"2024-07-26T22:51:13","date_gmt":"2024-07-26T22:51:13","guid":{"rendered":"https:\/\/tasting-thyme.com\/staging\/6788\/?p=4419"},"modified":"2025-02-27T19:30:39","modified_gmt":"2025-02-27T19:30:39","slug":"nutter-butter-cookie-bars","status":"publish","type":"post","link":"https:\/\/tasting-thyme.com\/staging\/6788\/nutter-butter-cookie-bars\/","title":{"rendered":"Nutter Butter Cookie Bars"},"content":{"rendered":"<a href=\"#wprm-recipe-container-4424\" data-recipe=\"4424\" style=\"color: #333333;\" class=\"wprm-recipe-jump wprm-recipe-link wprm-jump-to-recipe-shortcode wprm-block-text-normal\">Jump to Recipe<\/a>\n\n\n<p class=\"has-medium-font-size\">These Nutter Butter Cookie Bars are the ultimate peanut butter lover&#8217;s bake. A fudgy cookie\/blondie like base is covered with a cheesecake layer. Spread this into a baking pan and cover with the cheesecake topping and Nutter Butter cookies. The texture contrast makes for such a fabulous bite. <\/p>\n\n\n\n<p class=\"has-medium-font-size\">These come together really easily. Build the layers with the cookie base and cheesecake topping then arrange your cookies on top. The neat pattern looks great but of course, feel free to go crazy on this. Once baked, no decoration or extras are needed! Simply wait for them to cool, then you can slice and serve.<\/p>\n\n\n\n<p class=\"has-medium-font-size\">This recipe makes the ideal thick slices of cookie bars. An 8inch pan gives just the right level of depth for this thickness, then I slice into 9 squares. Of course, you could slice in half again to get 18 triangles. These travel really well so you could package them up as a grab-and-go snack or for your next picnic or hike!<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1920\" height=\"2560\" src=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-scaled.jpg\" alt=\"Nutter Butter Cookie Bars\" class=\"wp-image-4422\" srcset=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-scaled.jpg 1920w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-225x300.jpg 225w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-768x1024.jpg 768w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-1152x1536.jpg 1152w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">What are Nutter Butters?<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\"><strong>Composition<\/strong>: Nutter Butters consist of two peanut butter-flavored cookies with a creamy peanut butter filling sandwiched in between.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>Shape and Design:<\/strong> The cookies are uniquely shaped like peanuts, which adds to their playful appeal. They often feature a textured surface that resembles the shell of a peanut.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>History:<\/strong> Nutter Butters were first introduced in 1969 and have since become a staple in the cookie aisle.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>Flavor Profile:<\/strong> They have a rich peanut butter flavor, both in the cookie and the filling, appealing to peanut butter lovers.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>Variations:<\/strong> Over the years, Nabisco has released various flavors and limited editions, including chocolate-dipped versions and seasonal variations.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>Culinary Uses:<\/strong> Nutter Butters are not only enjoyed as a snack on their own but are also used in various recipes, such as crusts for cheesecakes, in desserts, or crumbled over ice cream.<\/li>\n\n\n\n<li class=\"has-medium-font-size\"><strong>Popular Culture:<\/strong> The cookies have gained a following due to their distinct taste and shape, often appearing in recipes and dessert blogs.<\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\">Overall, Nutter Butters are a beloved cookie known for their delicious peanut butter flavor and unique design!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">INGREDIENTS REQUIRED<\/h2>\n\n\n\n<p class=\"has-medium-font-size\">There are no specialist ingredients or equipment required for this bake. I can find everything I need at my local supermarket or grocery store. Also, I use a standard 8 inch square tin for almost all of my traybake recipes for ease. If you do want to convert to 9 inch, you\u2019ll need to play with the quantities a little or they will be too thin. To line a square baking tin, cut two pieces of baking paper that are just narrower than the width of the tin (less than 8 inches wide). Then place one on top of the other in opposite directions, so that all four edges of the tin are covered. This will make removing the bake so much easier!\u00a0<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Granulated Sugar<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Light Brown Soft Sugar<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Plain (All Purpose) Flour<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Unsalted Butter<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Peanut Butter (Smooth\/Creamy)<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Nutter Butter Cookies (or similar peanut butter cookies)<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Vanilla Extract<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Full Fat Cream Cheese<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-full\"><img decoding=\"async\" width=\"1920\" height=\"2560\" src=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1475-scaled.jpg\" alt=\"Nutter Butter Cookie Bars\" class=\"wp-image-4423\" srcset=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1475-scaled.jpg 1920w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1475-225x300.jpg 225w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1475-768x1024.jpg 768w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1475-1152x1536.jpg 1152w\" sizes=\"(max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">TIPS FOR GREAT Nutter Butter Cookie Bars<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li class=\"has-medium-font-size\">Brown Sugar: This is crucial to the perfect fudgy texture and deep flavour. You could use dark brown soft if you\u2019re really in a pinch. Light brown is definitely your best friend in cookie bars like this.<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Melted Butter: This is what gives these bars that perfectly gooey texture. You can use salted butter in a pinch!<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Nutter Butters: Buy a standard sleeve of Nutter Butter Cookies, which are placed on top of the bake just prior to baking. Any similar peanut butter cookies will work just as well! <\/li>\n\n\n\n<li class=\"has-medium-font-size\">Cheesecake Topping: This adds that creamy texture which works so well. Use full fat cream cheese for best results. Make sure to whisk until everything looks really smooth. <\/li>\n\n\n\n<li class=\"has-medium-font-size\">Peanut Butter: Any brand is fine. Use creamy\/smooth peanut butter for the best results. I find the crunchy variety to add too much texture that I don&#8217;t want in these, but feel free to use if that&#8217;s what you prefer!<\/li>\n\n\n\n<li class=\"has-medium-font-size\">Bake Time: The cheesecake will have some wobble when you remove these from the oven so don&#8217;t worry that they look a little underbaked. Once you slice into them, they&#8217;ll be perfectly fudgy and gooey! <\/li>\n<\/ul>\n\n\n\n<p class=\"has-medium-font-size\">For my Nutter Butter Cookie Bars I use a basic 8\u2032 square pan (<a href=\"https:\/\/amzn.to\/2TmR6SP\" target=\"_blank\" rel=\"noreferrer noopener\">I like this one<\/a>). I also recommend a good stand mixer or high speed mixer (<a href=\"https:\/\/www.amazon.co.uk\/gp\/product\/B0828CKSFC\/ref=as_li_tl?ie=UTF8&amp;camp=1634&amp;creative=6738&amp;creativeASIN=B0828CKSFC&amp;linkCode=as2&amp;tag=tastingthyme-21&amp;linkId=05d2d347849771648718dbec6b6db060\" target=\"_blank\" rel=\"noreferrer noopener\">like this one<\/a>) to make the base cookie mixture. If you want more wild brownie recipe ideas, check out my <a href=\"https:\/\/tasting-thyme.com\/staging\/6788\/birthday-cake-brownies\/\" target=\"_blank\" rel=\"noreferrer noopener\">Birthday Cake Brownies.<\/a> For videos and baking inspiration, head on over to my\u00a0<a href=\"https:\/\/www.instagram.com\/tasting.thyme\/\" target=\"_blank\" rel=\"noreferrer noopener\">Instagram<\/a>. If you make this recipe, don&#8217;t forget to drop it a star rating, leave a review or share a photo on your socials!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">STORAGE\/MAKE AHEAD FOR MY Nutter Butter Cookie Bars<\/h2>\n\n\n\n<p class=\"has-medium-font-size\">Because the cookie bars contain lots of dairy in the cheesecake topping, these need to be stored in the refrigerator. Place in an airtight container before placing in the refrigerator. They will keep for up to 3-5 days this way. A cake tin is a great option if you have one. It can sit out while you serve and eat, just be sure to put into the fridge if leaving out for a long time. <\/p>\n\n\n\n<p class=\"has-medium-font-size\">Alternatively, you can freeze the cookie bars. Completely wrap as tight as you can using cling film\/Saran wrap. If you have an airtight container too, place it in there before freezing. Let thaw in the fridge before serving!<\/p>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-4424\" class=\"wprm-recipe-container\" data-recipe-id=\"4424\" data-servings=\"9\"><div class=\"wprm-recipe wprm-recipe-template-tt-cutout\"><div class=\"wprm-recipe-image wprm-block-image-circle\"><img decoding=\"async\" style=\"border-width: 5px;border-style: solid;border-color: #ef8080;width: 200px;max-width: 100%;height: 200px;object-fit: cover;\" width=\"200\" height=\"267\" src=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-scaled.jpg\" class=\"attachment-200x999999 size-200x999999\" alt=\"Nutter Butter Cookie Bars\" srcset=\"https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-scaled.jpg 1920w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-225x300.jpg 225w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-768x1024.jpg 768w, https:\/\/tasting-thyme.com\/staging\/6788\/wp-content\/uploads\/2024\/07\/IMG_1471-1152x1536.jpg 1152w\" sizes=\"(max-width: 200px) 100vw, 200px\" \/><\/div>\n<div class=\"wprm-recipe-template-tt-cutout-container\">\n\t<div class=\"wprm-recipe-template-tt-cutout-header\">\n\t\t<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Nutter Butter Cookie Bars<\/h2>\n\t\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">These are the ultimate peanut butter lover&#39;s bake. A fudgy cookie\/blondie like base is covered with a cheesecake layer. Spread this into a baking pan and cover with the cheesecake topping and Nutter Butter cookies. The texture contrast makes for such a fabulous bite. <\/span><div class=\"wprm-spacer\"><\/div><span style=\"display: block;\">These come together really easily. Build the layers with the cookie base and cheesecake topping then arrange your cookies on top. The neat pattern looks great but of course, feel free to go crazy on this. Once baked, no decoration or extras are needed! Simply wait for them to cool, then you can slice and serve.<\/span><\/div>\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n\t\t\n\t\t<div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n\t\t<a href=\"https:\/\/tasting-thyme.com\/staging\/6788\/wprm_print\/nutter-butter-cookie-bars\" style=\"color: #2c3e50;background-color: #f8ad9d;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"4424\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#333333\" 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Cookie Bars\" data-repin=\"\" role=\"button\" style=\"color: #2c3e50;background-color: #f8ad9d;border-color: #ffffff;border-radius: 0px;padding: 5px 12px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 24 24\"><g class=\"nc-icon-wrapper\" fill=\"#333333\"><path fill=\"#333333\" d=\"M12,0C5.4,0,0,5.4,0,12c0,5.1,3.2,9.4,7.6,11.2c-0.1-0.9-0.2-2.4,0-3.4c0.2-0.9,1.4-6,1.4-6S8.7,13,8.7,12 c0-1.7,1-2.9,2.2-2.9c1,0,1.5,0.8,1.5,1.7c0,1-0.7,2.6-1,4c-0.3,1.2,0.6,2.2,1.8,2.2c2.1,0,3.8-2.2,3.8-5.5c0-2.9-2.1-4.9-5-4.9 c-3.4,0-5.4,2.6-5.4,5.2c0,1,0.4,2.1,0.9,2.7c0.1,0.1,0.1,0.2,0.1,0.3c-0.1,0.4-0.3,1.2-0.3,1.4c-0.1,0.2-0.2,0.3-0.4,0.2 c-1.5-0.7-2.4-2.9-2.4-4.6c0-3.8,2.8-7.3,7.9-7.3c4.2,0,7.4,3,7.4,6.9c0,4.1-2.6,7.5-6.2,7.5c-1.2,0-2.4-0.6-2.8-1.4 c0,0-0.6,2.3-0.7,2.9c-0.3,1-1,2.3-1.5,3.1C9.6,23.8,10.8,24,12,24c6.6,0,12-5.4,12-12C24,5.4,18.6,0,12,0z\"><\/path><\/g><\/svg><\/span> Pin<\/a>\n\t\t\n\t\t\n\t\t<div class=\"wprm-spacer\"><\/div>\n\t\t\n\t\t<div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-inline wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">15<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">45<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">minutes<\/span><\/span><\/div><\/div>\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-4424 wprm-recipe-servings-adjustable-tooltip wprm-block-text-normal\" data-recipe=\"4424\" aria-label=\"Adjust recipe servings\">9<\/span><\/div>\n\t\t\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Florence Jackson<\/span><\/div>\n\t\t\n\t<\/div>\n\t\n\t<div id=\"recipe-4424-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-4424-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"4424\" data-servings=\"9\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">For the Cookie Bars<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"0\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">113<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Unsalted Butter<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">Melted<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">120<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Creamy Peanut Butter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Light Brown Soft Sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">100<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">\u00bd<\/span> <span class=\"wprm-recipe-ingredient-unit\">cups<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Granulated Sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">1<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Large Egg<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tsp<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Vanilla Extract<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">135<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">1<\/span> <span class=\"wprm-recipe-ingredient-unit\">cup<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">All Purpose Flour<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"14\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">8<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">8<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Nutter Butter Cookies<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-normal\">For the Cheesecake Topping<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"9\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">200<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">g<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">7<\/span> <span class=\"wprm-recipe-ingredient-unit\">oz<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Full Fat Cream Cheese<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Peanut Butter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">1<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Large Egg<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">2<\/span> <span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Granulated Sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-1\"><span class=\"wprm-recipe-ingredient-amount\">8<\/span>&#32;<\/span> <span class=\"wprm-recipe-ingredient-unit-system wprm-recipe-ingredient-unit-system-2\">(<span class=\"wprm-recipe-ingredient-amount\">8<\/span>)<\/span> <span class=\"wprm-recipe-ingredient-name\">Nutter Butter Cookies<\/span><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-4424-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-4424-instructions-container wprm-block-text-normal\" data-recipe=\"4424\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-4424-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Pre-heat the oven to 350\u2109\/180\u2103. Line an 8inch square baking pan with greaseproof paper.<\/span><\/div><\/li><li id=\"wprm-recipe-4424-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Loosen the peanut butter for the cookie bars by placing in a small bowl in the microwave for 20 seconds.<\/span><\/div><\/li><li id=\"wprm-recipe-4424-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Make the cookie layer by combining the melted butter, peanut butter, granulated sugar, light brown sugar, eggs, vanilla and flour. Mix until fully combined. Roughly chop the 8 Nutter Butter cookies into small pieces and mix in.<\/span><\/div><\/li><li id=\"wprm-recipe-4424-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Pour into the lined tin, set aside.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-normal\">For the Cheesecake Layer<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-4424-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Using an electric mixer, whisk together the cream cheese, egg, peanut butter and sugar until smooth. Pour this over the cookie bars.<\/span><\/div><\/li><li id=\"wprm-recipe-4424-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Place on the remaining 8 Nutter Butter bars.<\/span><\/div><\/li><li id=\"wprm-recipe-4424-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\"><span style=\"display: block;\">Bake 30-35 minutes until golden and only a little wobbly in the middle. Let cool before slicing and serving. <\/span><\/div><\/li><\/ul><\/div><\/div>\n\t<div id=\"recipe-video\"><\/div>\n\t\n\t\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>These Nutter Butter Cookie Bars are the ultimate peanut butter lover&#8217;s bake. A fudgy cookie\/blondie like base is covered with a cheesecake layer. Spread this into a baking pan and cover with the cheesecake topping and Nutter Butter cookies. The texture contrast makes for such a fabulous bite. These come together really easily. Build the&#8230;<\/p>\n","protected":false},"author":1,"featured_media":4422,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[59],"tags":[],"class_list":["post-4419","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cookies"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - 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