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Homemade Pina Colada Popsicles

Homemade Pina Colada Popsicles

These are the ultimate Summer treat! No oven required so just perfect for those hot days when you want a sweet treat with a boozy kick. Creamy and fruity and zesty, Pina coladas are one of my favorite cocktails, so why not make it into a popsicle! The alcohol is entirely optional.
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Prep Time: 10 minutes
Freezing Time: 4 hours
Total Time: 4 hours 10 minutes
Servings: 10
Author: Florence Jackson

Ingredients

  • 2 Cups (330 g) Pineapple Cubed
  • 14 oz (400 g) Can Full Fat Coconut Milk
  • 2 oz (50 ml) White Rum Or Any Rum!

Instructions

  • In a blender, combine the pineapple coconut milk and rum and blend until fully combined!
  • Pour this mixture into popsicle molds - add the sticks as directed.
  • Freeze 4+ hours and serve!